Description

Our Lemongrass Chicken Bánh Mì is all about balance and bold flavor. Juicy chicken is marinated in lemongrass, garlic, and traditional Vietnamese spices, then fry over high heat to achieve a smoky aroma and lightly charred edges.

Served in a crispy Vietnamese baguette with a soft, airy interior, each sandwich is layered with pickled carrots, cucumber, fresh cilantro, and a touch of sauce for the perfect harmony of savory, tangy, and fresh.

Every bite delivers contrast — warm, fragrant chicken against cool, crunchy vegetables, all wrapped in a golden crust. It’s a classic Vietnamese street food staple, done right with quality ingredients and real flavor.